Case Studies
Chef Services Group, Inc. is nationally recognized for our research & development involvement with both ingredient and processing manufacturers. Our thorough understanding of manufacturing practices allows us to develop and test gold standard recipes and final manufacturable formulas that work. Let us walk you through a customized step-by-step process to get your product out to market, from ingredient sourcing and product formulation to equipment and packaging selection. Click on the images on the left to read individual case studies.
Betty Crocker
Columbo
Bucu Burger
Gathered Harvest
Great Harvest Bread
Harvard University
LongHorn Steakhouse
Muchos Latin Grill
Hill & Valley
Oh Boy! Diner
Panera Bread
Papa Gino’s
Red Arrow
Richelieu Foods
Swanson
Scottish Bakehouse
Slade Gorton
The Coliseum
The Mine Shaft
The Pump Energy Restaurant
TIC Gums
